Best Clam Chowder Recipe - EASY!
83Clam Chowder For The Holidays - A Christmas Favorite!
My Family's Favorite Clam Chowder Recipe
I have been making my family's favorite Clam Chowder recipe, every Christmas Eve, for well over 20 years now. Each year I ask my family what they would like for Christmas eve, this year? Without fail, they insist on my traditional Christmas Eve Clam Chowder, with Grandma Skaggs' homemade rolls!
Well, as life goes -- time passes, and now a few of my children are now married, with families of their own. Unfortunately, they aren't all able to make it home for Christmas Eve Clam Chowder with the rest of the family. So, because they have requested my Clam Chowder recipe, and others - I have decided to post them here.
Christmas is a wonderful holiday, and the foods that we grow up with are powerful in creating our positive memories of these special times. Just as I brought with me, when I married and left home, a few of those special recipes from my own mother -- - my daughters desire to do the same.
The funny thing is, that I feel better knowing that we are all cooking the same recipes, and enjoying them with family -- even though we can't all be together in the same place.
This Christmas Eve, my heart will feel a closeness to my daughters who are away this year -- because I know that we will all be enjoying those activities and recipes that we all grew up together doing.
No doubt, phone calls will pass back and forth, with questions about this recipe or that recipe that I have shared with them. We will all report our successful Christmas Eve Clam Chowder - that will have had the power to connect us through our own familial traditions!
Clam Chowder - It's All In The Presentation....
New England Clam Chowder Recipe - EASY!
This really is the BEST Christmas Clam Chowder recipe that you can find. It is simple, thus it lends itself to much variation.
2-3 small cans of minced clams (chopped are okay, too)
1 cup finely chopped celery
1 cup finely chopped onions
2 cups chopped potatoes (bite size)
Drain the juices from the clams into a big pot and add just enough water to barely cover all vegetable. (reserve clams) Cover and simmer for approximately 10 minutes, or until vegetables are tender.
While your vegetables are simmering, you will make a white sauce...
Basic White Sauce
3/4 cup margarine or butter
3/4 cup flour 1/2 tsp. sugar (optional)
1quart half and half
1-1/2 tsp salt pepper to taste (If you are fussy, you can use white pepper)
Melt butter in sauce pan. Whisk in the flour.... and then add all of the half and half. You will continually stir this at a medium heat, until it thickens. (Please be patient with your white sauce, and don't turn the heat up, too high.)
Add the White Sauce to the cooked vegetables - add clams and stir to eat!
ENJOY!
Note: You can add many variations to this Clam Chowder recipe; serve with crumbled bacon, chives, parsley, etc... You might even try adding corn. You can also chop your vegetables a bit more chunky, if you prefer a chunky chowder. I always found with my young children, that finely chopping the veggies was the best way to prepare the chowder, to their liking:-)
tDMg
LdsNana
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I love to hear your comments...Loading...
My husband loves clam chowder. I'm going to actually try to make him some using your recipe. Thanks for the motivation!
There are a couple things he makes on Christmas Eve and last night his youngest daughter called from New York asking for a recipe since she won't be home. It makes ya feel good to know they miss it and want it for their own family celebration! Thanks for a nice post!
As one of those daugthers, this is a must try recipe! Thanks for posting and sharing this great family tradition. I'm a little nervous it won't turn out "just like mom makes it" but I'll let you know! This is way better than a "normal Christmas Eve dinner" of turkey and whatever other people make? Looking forward to carrying on this tradition with our growing family since we can't be home for Christmas this year :)
We do Christmas Eve Clam Chowder every year too! Rest assured my Mom and I will both be making it at the same time you and my cousins are. Although, two of them will likely start before us since they are in different time zones. :)
New England calm cowder is my all time personal favorite-- yum!
This recipes looks delicious. Never had clam chowder for Christmas eve dinner. Going to have to copy this recipe to try it sometime....
Seriously, when I read this earlier today, my diet went out the window and my stomach loudly demanded some of your clam chowder. It sounds so good! Thanks for a great recipe! Steph
Thanks for this delicious looking recipe. I plan to try it out on my daughters and their families during the holidays! I will let you know how it turns out. I love your blog! Thanks for sharing. :)
MommieMaureenie
Love chowder. Can not have for this Christmas. All planned out.
Will make for New years Eve.
If it ives up to your recomendationI will bring it back to Christmas Eve 2009
Frank
I don't cook but this sounds really yummy! I've never heard of serving chowder for Christmas but why not? I always think of New England when I hear anything about clams or chowder.
My oldest son Liam loves clam chowder. Luckily we live down the street from the Boston Chowda home office. He loves it when I stop there and get a few containers. He says it is his favorite. Better than Legal Seafood and every canned clam chowder or local restaurant. We keep meaning to go to Chowder Fest in Boston. Hopefully we will make it in 2009. I will bookmark this Hub so I can try out your recipe and surprise him one of these days. Thanks a lot.
Hi, Happy New Year, and all the best.
You certainly made my mouth water thinking about this delicious dish. I only had clam chowder once while I was in NY but the memories of the luxurious texture and flavour have remained intact in my ‘taste memories’. I should try this recipe at home. Thanks!
Well I finally got around to making clam chowder and it came out great. My oldest son who is very picky about his clam chowder loved it and my wife liked it too. It is usually pretty tough to please them. But, this recipe turned out great. I added some cayenne pepper because they like it spicy. My son still likes Boston Chowda best. But, they have been making Clam Chowder everyday for years. And well this was my first time. I'm sure I will get it closer next time. Thanks for the great recipe.
Can't wait to try this.....love clam chowder, THANKS
Made this for my family last night and they absolutely loved it! It was my first attempt at making homemade chowder and it was fantastic. I will definitely be keeping this recipe and have officially given up on canned chowder. Thanks for sharing it.
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TLC Grandparent 3 years ago
Looks good! (Hold the onions please.) I used to live in New England, and several restaurants served this style of clam chowder.